PREMIUM MALATYA APRICOTS

Sun-Dried, Sweet, and Juicy from the World Capital of Apricots

The Gold of Mesopotamia

Turkey supplies over 85% of the world’s dried apricots, and the very best come from a single city: Malatya. Irrigated by the Euphrates River and dried under the intense Anatolian sun, Elibeti Apricots are famous for their unmatched sweetness, velvety texture, and rich aroma. We bring this geographical treasure directly to global food manufacturers and wholesalers.

ORIGIN

Malatya: The Apricot Capital

Our apricots carry the Geographical Indication (GI) of Malatya. The unique microclimate of the region—cold winters and hot, dry summers—allows the fruit to develop high sugar levels (Brix) naturally without additives. Harvested in July, every apricot is a product of traditional farming combined with modern processing.

Global Apricot Supply Partner

Elibeti manages the complete export cycle. We specialize in both Sulfured (Bright Orange) and Natural (Dark/Gün Kurusu) apricots. From 12.5kg bulk cartons to retail-ready packs, we ensure your shipment meets the specific moisture and SO2 standards of your country (EU, USA, or Asia).

TYPES & PROCESSING

Sulphured vs. Natural

We offer two distinct types: Sulphured Apricots are treated with SO2 during drying to preserve their vibrant orange color and extend shelf life. Natural Apricots (Gün Kurusu) are sun-dried without sulphur, resulting in a dark brown color and a more intense, caramel-like sweetness.

INDUSTRIAL USE

Diced & Paste

Perfect for cereals, granola bars, and bakery items. We supply Diced Apricots (rice flour coated to prevent sticking) in various sizes (3-5mm / 5-8mm / 8-10mm) and smooth Apricot Paste for confectioneries. Our industrial products are laser-sorted and X-ray scanned for maximum purity.

Technical Specifications

Product Origin Malatya, Turkey
Types Sulphured (Orange) / Natural (Dark Brown)
Caliber (Size) Jumbo (0-1), Medium (2-4), Small (5-8)
Moisture Max 25% (Standard) or Custom
Packaging 5kg / 12.5kg Carton Boxes

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Comprehensive Guide to Wholesale Turkish Dried Apricots

Why Malatya Apricots Are the Global Benchmark

When it comes to dried apricots, one name stands above all others: Malatya. This province in Eastern Turkey is responsible for supplying the vast majority of the world’s demand. The secret lies in the *terroir*; the mineral-rich soil and the significant temperature difference between day and night create the perfect conditions for the “Hacıhaliloğlu” apricot variety.

A Nutrient-Dense Superfood

Dried apricots are a powerhouse of nutrition. They are high in Fiber, which aids digestion, and packed with Potassium, which is essential for heart health. They are also a great source of Vitamin A and antioxidants.